www.nytimes.com Aug 31, 2019 The peaches are sweet, but growing them isn’t Peter DykstraAn annual picking trip to a California farm has become a window into our daunting climate and work challenges. Read the Full Article on www.nytimes.com PeachWestern StatesJapanese AmericanJapanese-AmericansUniversity of CaliforniaBerkeleySustainable LivingCentral Valley CAAgriculture and FarmingJobsLabor and JobsIllegal Immigration;Undocumented MigrantsWestern States (US)CaliforniaChez PanisseDroughtSustainable livingFresno State UniversityCentral Valley (Calif)Berkeley (Calif)California State FresnoClimate ChangeIllegal ImmigrationFruitGlobal WarmingChez Panisse (BerkeleyCalifRestaurant)United StatesMasumotoDavid MasDavid Mas MasumotoOpinionSummer (Season)Mexican-AmericansSummerMexican AmericanPeachesAgricultureMigrant Labor (Agriculture)Migrant Labornytimes.com
Peter Dykstra: The steal of the last century and a half The General Mining Law of 1872 turned 150 this month. It hasn’t changed a bit.
Op-Ed: Black gold and the color line How historical racist redlining practices are linked to higher exposures to oil and gas wells.
Words of wisdom from three leaders in the environmental health and justice field A Q&A with Black and Latina researchers about health equity research and career advice for early career scientists.
Our mothers' gifts: Readers respond We asked you to share one "big lesson" from your mother. And you responded
Investigation: PFAS on our shelves and in our bodies Testing finds concerning chemicals in everything from sports bras to ketchup, including in brands labeled PFAS-free.
