People who live on her banks and fishers who ply their trades in her waters are are facing more problems an environmental scientists try to come up with solutions to combat the ill-effects of warming waters in the already-troubled Gulf of St. Lawrence.
Salmon farming is wreaking ruin on marine ecosystems, through pollution, parasites and high fish mortality rates which are causing billions of pounds a year in damage, a new assessment of the global salmon farming industry has found.
Australian consumers will be encouraged not to purchase flake when they shop for seafood and to instead try sustainable alternatives in a new campaign that aims to put a spotlight on laws that permit the harvest of endangered sharks.
One gram of mussel meat purchased from a grocery store contains between 0.13 and 2.45 microplastic particles, according to a new study, with organisms harvested in the North Atlantic and South Pacific the most contaminated.
Jane Worthington moved her grandkids to protect them from oil and gas wells—but it didn't work. In US fracking communities, the industry's pervasiveness causes social strain and mental health problems.