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(Credit: Ben White/Unsplash)

It is time to respect the planet’s boundaries—and overhaul how we eat and waste food—if we want to feed our rising population

If we're to feed the estimated 10 billion people on Earth in 2050—and protect the planet— we have to completely overhaul food production and choose healthier diets, says international report

Detroit community activist Delores Leonard. (Credit: Adam Reinhardt)

The “original sin” of air quality regulations is keeping communities polluted. But that’s changing.

Tackling cumulative exposures, rather than one pollutant at a time, is key to correcting environmental injustice, experts say. But progress remains too slow in the most affected neighborhoods.

Desalination plant outfall at San Ramón (Credit: Alan Harper/flickr)

Desalination plants are on the rise—so is their salty, chemical waste

Study finds desalination plants are discharging more than 37 billion gallons of chemical-laden brine every day. Scientists say the technology remains important in the battle against water scarcity but there's an urgent need to find solutions to deal with waste.

"The failure to identify the causes of cancer remains a disappointment for public health officials and researchers alike."

Laura N. Vandenberg, UMass Amherst

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New environmental justice board gives voice to poor neighborhoods

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Living on Earth: Beyond the Headlines

Kendra Klein, Anna Lappé: What the pesticides in our urine tell us about organic food

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Wolf’s support for pipeline-safety bills boosts bipartisan advocates

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