Throughout the past 30 years, the depths of the Antarctic Weddell Sea have warmed five times faster than the rest of the ocean at depths exceeding 2,000 metres, according to oceanographers from the Alfred Wegener Institute, Helmholtz Centre for Polar and Marine Research.
The unrelenting and unprecedented heat that scorched Phoenix all summer, setting countless records, has carried over into the fall. Now it is poised to set another blistering milestone: the most 100-degree days ever observed in a calendar year.
The world is getting increasingly hotter. Can countries take timely action to offset the damage?
The twin crises of climate change and biodiversity loss are intertwined: Storms and wildfires are worsening while as many as one million species are at risk of extinction. The solutions are not small or easy, but they exist, scientists say.
Researchers find people's exposure to PFAS and certain flame retardants could be significantly reduced by opting for healthier building materials and furniture.
Fish exposed to harmful contaminants can pass on health issues such as reproductive problems to future generations that had no direct exposure.
An expanding wood pellet market in the Southeast has fallen short of climate and job goals—instead bringing air pollution, noise and reduced biodiversity in majority Black communities.
Hunter-donated meat provides crucial protein to US food banks. But an EHN investigation found a lack of oversight that could result in potentially hundreds of thousands of lead-contaminated meals this year.