TERBOL, Lebanon — Ali Shehadeh, a seed hunter, opened the folders with the greatest of care. Inside each was a carefully dried and pressed seed pod: a sweet clover from Egypt, a wild wheat found only in northern Syria, an ancient variety of bread wheat. He had thousands of these folders stacked neatly in a windowless office, a precious herbarium, containing seeds foraged from across the hot, arid and increasingly inhospitable region known as the Fertile Crescent, the birthplace of farming.
Tobias Okwara is a farmer in Kayoro Parish in southeastern Uganda. In the midst of a long drought that began in May 2016, he and his neighbors got together to discuss what to do. Food was becoming scarce, and they hoped to recover quickly once the rains started again. They decided they would pool their meagre resources and plant a large communal field of maize. By spring 2017, the rains had finally returned, and their maize was thriving.
As farmers seek monetary help, and have openly flouted the ban imposed by the National Green Tribunal (NGT) on burning of paddy straw, a direct confrontation between the agitating farmers and the government is on the anvil.
PRESIDENT DONALD TRUMP and Environmental Protection Agency head Scott Pruitt have a go-to argument they lean on when pushing for repeal of the Clean Power Plan or other government regulation: The red tape is costing America jobs.
The best way to know where your beef comes from is to order directly from a farmer. But not everyone can afford to pay farmers’ market prices or to front hundreds of dollars for a cow share and then try to fit all the vacuum-sealed meat into their freezer. For this reason, a host of online resources are now available to ship the most sustainable meats directly from family farms to consumers’ doors. All in manageable quantities at a reasonable price.
TRUJILLO ALTO, Puerto Rico (Reuters) - In the lowlands of Trujillo Alto, a sprawling suburb of San Juan, clean water once again flows in the homes of most residents. But in the mountainous part of the city, which is largely poor and semi-rural, finding clean water remains a daily struggle.
In the end, the military campaign was called Operation Ranch Hand, but it originally went by a more appropriately hellish appellation: Operation Hades. As part of this Vietnam War effort, from 1961 to 1971, the United States sprayed over 73 million liters of chemical agents on the country to strip away the vegetation that provided cover for Vietcong troops in “enemy territory.”
For many people, a toasted bagel topped with honey might sound like a healthy breakfast choice. Others might prefer a bowl of oatmeal or cornflakes or a hot plate of scrambled eggs. Few would likely welcome a dose of weed killer that has been linked to cancer in their morning meal.