EHN

www.flickr.com

Meatpackers misled public and influenced Trump administration during COVID, report says

A congressional report claimed that meatpacking companies issued “baseless” warnings about food shortages and influenced government decisions to keep plants open early in the pandemic.

Read the Full Article on

www.nytimes.com

SUBSCRIBE TO EHN'S MUST-READ DAILY NEWSLETTER: ABOVE THE FOLD

From our Newsroom

Environmental Health News

united states politics and government

Meatpackers misled public and influenced Trump administration during COVID, report says

Derrick Z. Jackson: Roe v. Wade draft bodes ill for air, wetlands and the EPA

Justice Alito’s longstanding consistency in wanting to restrict EPA authority makes it transparent where he wants the court to go.

Peter Dykstra: Forgotten history

Early laws that were either the first step in environmental protection or the last straw in Native American genocide.

Solar power at Pennsylvania schools doubled during the pandemic

“If this growth continues, schools could set Pennsylvania up as a clean energy leader and not just the fossil fuels we’re known for.”

Op-Ed: The medical community is missing a major piece of the obesity puzzle

Health care practitioners and regulators need to address the chemicals in everyday products that are in part spurring the obesity crisis.

Investigation: PFAS on our shelves and in our bodies

Testing finds concerning chemicals in everything from sports bras to ketchup, including in brands labeled PFAS-free.

LISTEN: Black histories and visions of urban planning

We need to center "lived experience and desire in a way that our existing frameworks don't allow for."